— Rollermac Boscolo —
DESIGN, CONSTRUCTION AND MAINTENANCE OF MACHINES FOR THE CONFECTIONERY, PHARMACEUTICAL AND COSMETIC SECTORS
Rollermac Boscolo is a company specializing in the design, construction and maintenance of machines for the confectionery, pharmaceutical and cosmetic industries.
The company has been collaborating for thirty years with important Italian, European and international companies, providing them with all the equipment and systems necessary for the production of nougat, crunchy, caramel, dragées, sugared almonds, pralines, jellies, fondants, creams and energy bars; for the processing of chocolate and the roasting of dried fruit.
The extreme versatility of the machines allows them to also be used in the pharmaceutical and cosmetic sector.
The consolidated experience in the sector, strengthened by a deep collaboration with customers and investments in Research & Development, has allowed Rollermac Boscolo to develop solutions aimed at the real needs of the sector, building machines and systems highly functional, versatile, reliable and easy to use.
— Rollermac Boscolo —
Our strengths
Thirty years of experience in the sector
Research and development of new technologies
Analysis and design of customised systems
Consultancy
After-sales support service
Remote support
— Rollermac Boscolo —
machinery for the confectionery sector
Rollermac Group designs and builds machines for companies ranging from artisan workshops to plants for large industry.
Continuous systems
Automatic production lines for large-scale productions for the confectionery sector, rolling mills and lamination systems.
Toasters and Roasters
Toasters and machines for roasting nuts.
Nougat makers and Cookers
Multifunctional cookers for making nougat, cereal bars, and caramel.
Coating pans for dragées
Machines for covering nuts with chocolate, for sugar panning and for making silver dragées.
Praline machines
Machines for producing caramelised pralines, brittle or salt-roasted nuts.
Brittle bars cookers
Machines with planetary movement for the production of crunchy and energy bars.
Vacuum cookers
Perfect for making jams, marmalades and sweets.
Cutters
Semi-automatic, automatic and ultrasonic work table cutting systems, levellers and cutting systems.
Fondant
Fondant icing and candied product machines.
Jellies
Pouring machines for jellies, sweets and fondant, and demoulders.Our machines are able to pour both into starch and silicone moulds.
— Rollermac Boscolo —
machinery for the pharmaceutical and cosmetic sectors
Tablet coating
Machines for coating pharmaceutical or cosmetic products.
Continuous systems
Automatic production lines for large-scale productions for the pharmaceutical and cosmetic sector.
— Rollermac Boscolo —